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Glossary Shortcut
Don't understand a word? Find it in our glossary.
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In general, any faceted diamond (with the exception of
the RBC) is considered a Fancy Shape Diamond. Many
new shapes have been created recently, but some
are still considered classics. Diamond shapes like the Oval Cut, Marquise
Cut, and Emerald Cut are household names. Since these
fancy shapes lack the 360
degree symmetry of a RBC, it is harder to establish an 'ideal' set of parameters
to please everyone. However, there are guidelines that you can follow when
choosing
a Fancy Shape Diamond. One major area of concern is the "length to width" ratio
(L x W). This value gives the buyer an idea of how long and wide the stone
may appear. The preferred ranges are established below, but remember, they're
only
guidelines.
To consult with an AD graduate gemologist, click
here.
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The Round Brilliant Cut (RBC) is the most popular
and classic shape. They make up more than three quarters
of all diamonds used in jewelry. Each RBC diamond has 57
or 58 facets (depending on if a culet is present). When properly
cut, these facets work together to refract and reflect light
for optimum beauty. The round shape is the benchmark to which
all other diamond shapes are judged.
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An Oval has a symmetrical, elongated shape,
which rivals the brilliance of a RBC. This shape can be perfect
for women with short fingers or small hands, to give the
illusion of length and slenderness to the hand.
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Like the Oval, the Marquise Cut is an elongated
form, but with pointed ends. The elongated shape makes fingers
look longer.
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Shaped like a teardrop, the Pear shape is a
combination of the Oval and the Marquise shapes. It's lovely
for rings, but it is especially perfect for drop earrings
and pendants.
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The classic Heart shape design is the most
romantically themed. A high degree of skill is required to
craft this special cut. Look for symmetry and evenness of
design.
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The Emerald Cut is also commonly referred to
as a Rectangular or Square Step Cut stone. This diamond usually
has cut corners and is also known as a Step Cut because of
its large trapezoidal-shaped facets resembling stair steps.
Since the facets are usually larger than other cuts, inclusions
may be more visible
under 10 X magnification.
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The Princess Cut is second only to the Round
Brilliant Cut in popularity. It is a relatively new style,
and is often cut deeper than RBC diamonds to maximize brilliance.
The Princess Cut is available in the popular square shape
or rectangular.
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Radiant Cut diamonds are usually square
or rectangular with or without trimmed corners. This style
combines the beauty of a Round Brilliant Cut with the elegant
shape of an Emerald Cut. Like the Princess Cut, very deep cuts are not uncommon
to enhance brilliance.
Most Fancy Shapes not listed are available upon request. Please contact our customer
service. |
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